Salt the rim of a tall (12 oz) glass with celery salt.
Fill the glass with ice, then add Clamato juice until 4/5 full.
Add dill pickle juice, worcestershire sauce, tabasco sauce, and Frank's RedHot sauce.
Add pepper to taste.
Garnish with a lime wedge and a bacon-wrapped pickle.
Tomato juice can be used instead of Clamato juice, but then it becomes Talen's Bloody Mary.